Chilli Garlic and me

Saturday, 15th November, 2014
Never throw away stale bread.. this is what I learnt when I saw this recipe at Food Safari. This is a Maltese recipe and is another version of the bread and butter pudding. You will find all the ingredients in your kitchen ...
Saturday, 8th December, 2018    |   1 comment
A recipe written on a small chit of paper passed on by a dear colleague from Goa many years back still holds a special place in my heart. It is an authentic Goan recipe of pork vindaloo which I still follow. Every time ...
Saturday, 22nd February, 2014
I find noodles such a versatile element that you can make so many things with it. Just a few ingredients put together and you can feed a crowd within minutes. I put soyabean nuggets as it is good source of protein and ...
Friday, 31st July, 2015
This recipe is inspired from my trip to the Aegean islands..sun,water and the wonderful people all around. This is not an authentic greek recipe but once you start cooking the aroma of the mediterranean spices transport ...
Wednesday, 6th January, 2021
I am no expert in Bohra Cuisine but I am blessed with amazing friends who pamper me with their amazing food and teach me their recipes. This recipe is from my beautiful and wonderful friend Shagufta. This pulao is not ...